(as of Jan 26,2023 22:51:29 UTC – Details)
Small batch roasted in Victoria, BC, Canada. Inspired by smooth tastes found in the high-grown coffees of the Andes Mountains with the richness that comes from Central America. The coffees working together in this blend are roasted to an irresistible and perfect medium level. The social impacts supported when purchasing this coffee include Indigenous elementary education, Indigenous farmers’ training, female economic empowerment, and upgrading agricultural practices. The versatility of this coffee can’t be understated. It’s a hero in a drip brew, a champion of the French Press or Aeropress, and a winner in a pour-over. It also creates a rich, heavy espresso shot for those brave enough to try. This suave coffee really can do it all.
Taste Description: Orange-like sweetness, creamy milk chocolate, toasted peanut impressions, rich cacao on finish
Tasting Notes: Round, Rich, Smooth, Chocolatey
Craft Blend Origins: Peru, Honduras
Certified Organic, Fair Trade, Arabica Ground Coffee